COOKING WITH CLAYTON’S

      The problem with some sauces and spices is that they mask the flavor of the products they are added to.
     Whereas all Clayton’s Acadian Rubs are meant to accent the flavors of BEEF, PORK CHICKEN and FISH by subtly adding a hint of bell peppers and other spices.

TRY CLAYTON'S CHOOSE YOUR FAVORITE BLEND!

*Clayton's Acadian Rub

*Acadian Seasoned Crushed Peppercorns

*Acadian Seasoned Atlantic Sea Salt

*Creole Rub

*Cajun Rub

*Try Our Rubs Recipes!



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* Acadian Registry
:: TIPS ::
It is also possible to freeze the meat straight after applying the rub. Just defrost and enjoy at a later date!

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